The ultimate Dutch sausage, known as a frikandel, is taking over the world. It's accompanied by a special sauce. The frikandel is dark brown, thin, and about 7 inches long. It's deeply fried, resulting in a crispy exterior and a moist, meaty interior. The special sauce is a vivid, creamy red, slathered over the top of the frikandel. It looks enticing and spicy. The frikandel and sauce sit on a clean, white plate with a vintage motif. They are the stars of the meal, with no other food items on the plate.
