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Matze

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"Matze" is a German term typically used to describe unleavened bread consumed during the Passover by Jewish people. In English, the most accurate description would be: "A round, thin piece of unleavened Jewish matzah bread. The bread has a pale yellow hue with light brown toasted spots scattered across it. Its surface is perforated with small holes, producing a checkered pattern. It has a brittle texture and is displayed on a wooden table with a soft, natural daylight illumin

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